Croatian sausage contains little else apart from meat. Spices, yes. The rest is pure meat, wrapped in real intestines. It doesn’t get more substancy than that. For flavour variations, Croats use other types of meat. Served with mashed potatoes and sauerkraut

Restoran Kvatric - 10000 Zagreb, Maksimirska Cesta 11,

M: 09:00 - 22:00T-Su: 11:00 - 02:00