Moussaca is a kind of food loved and very often cooked in the Romanian kitchen . This food borrowed from Arab cuisine (in translation "served cold") has reached us in gastronomy as a Greek dish (qúsaκάς) or a Turkish dish (musakka).

Moussaka is a dish cooked by almost everyone, but it is most often found in Balkan and Oriental cuisine. This traditional moussac , as we Romanians cook it, is based on a recipe learned from our parents and grandparents, a very tasty and attractive Romanian moussac .